The design concept is inspired by the painting “Mud Bath.” When “Mud Bath” was first exhibited at the Chenil Gallery, the artist wrote: “I call for a sense of form. Completely abandoning naturalism and tradition, I am searching for a stronger way of expression. In the other works in this room, I stripped away all irrelevant elements. I look at nature, while I live in a steel city where decoration occurs. My goal is to construct a pure form that simplifies the human figure into a series of geometric shapes. The final effect is a multi-sensory experience; sitting inside, visitors can enjoy an interesting and vibrant environment, filled with floral scents and lively sounds.”

The architectural space features a large free area—the central courtyard—which we positioned as the project’s core. Around the courtyard, we created pathways that foster connectivity and flow among everyone. Although small, the courtyard serves as the heart of the restaurant, set against the backdrop of sky and earth, adorned with bamboo and stone. In this little yard, you can experience the wind, rain, seasonal changes, and the twenty-four solar terms.

A place that offers sensory experiences for taste, touch, and sight. The design is inspired by the Middle East, aiming to transport you to many unknown and mysterious environments. The most profound aspects of the desserts connect you with a wonderful atmosphere, presented through the layout of different areas and small corners. In this dreamlike East, diners will curiously discover that the corners hide various surprises.

Create a flexible space to accommodate people’s daily needs. The restaurant is organized into three distinct seating areas: the central area, the most social spot where people can enjoy more time dining with friends; the window area, perfect for those who want to relax and appreciate the outside view; and the mirror area, designated for those in a hurry who just want a quick bite or a cup of coffee.

The central hall at the entrance and kitchen guides you through the space, revealing every environment of the restaurant, from the more intimate seating area for two to larger group benches, culminating in a higher space that offers a broader view of the restaurant. The first part of the hall makes you feel like walking along the streets of an ancient house, while the second part takes you through corridors between arches, leading to private dining rooms.